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  • The Merlot Grape: Origin, Characteristics, and Essential Wines
    The Merlot Grape: Origin, Characteristics, and Essential Wines

    Merlot is one of the most widely grown and appreciated red grape varieties in the world of wine. Known for its versatility, smoothness and ability to adapt to different terroirs, it has won over winemakers and consumers alike. In this article, we will explore its history, its main characteristics, the regions where it thrives best, its ideal pairings and, finally, we will recommend some wines made with this grape available in the Vinos de Alicante online store, with shipping throughout Spain...

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  • The Allure of Rosé Wine: A Complete Guide to Enjoying It
    The Allure of Rosé Wine: A Complete Guide to Enjoying It

    Rosé wine has shed its old reputation as just a summer drink to become a respected and versatile category. With styles ranging from pale and crisp to deep and structured, rosé delights palates year-round. Its attractive color, perfect balance of fruit and acidity, and food-pairing versatility make it a must-have in any wine collection. In this article, we'll explore what rosé wine really is, its fascinating history, how it's made, the best food pairings, and—of course—recommend some of the...

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  • Discovering the Garnacha Tintorera Grape: A Wine Treasure
    Discovering the Garnacha Tintorera Grape: A Wine Treasure

    The Garnacha Tintorera grape is a unique variety that has captivated wine lovers with its intensity, color, and versatility. Unlike other red grapes, this variety has not only dark skin but also red flesh, giving its wines a deep hue and powerful structure. Originally from Spain—though also grown in other wine regions—Garnacha Tintorera is key in producing robust, characterful wines. In this article, we’ll explore its history, characteristics, growing regions, food pairings, and, of course,...

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  • Discovering Cava: Spain’s Sparkling Jewel
    Discovering Cava: Spain’s Sparkling Jewel

    Cava is much more than just a sparkling wine—it’s a tradition, a symbol of celebration, and a testament to Spain’s outstanding winemaking heritage. Primarily produced in Catalonia, though also made in other Spanish regions, Cava is crafted using the traditional method, the same technique used for French Champagne, but with native grape varieties that give it a unique character. In this article, we’ll explore its history, how it’s made, the different types available, and the best ways to enjoy...

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  • The Best Spanish Wines on the Cheap: Quality Without Spending Too Much
    The Best Spanish Wines on the Cheap: Quality Without Spending Too Much

    Spain is synonymous with wine tradition, and one of the great advantages of its wines is that they offer value for money that is hard to beat. You don't have to spend a fortune to enjoy a good wine, and in this article we present you with a selection of the best budget Spanish wines that prove that good things don't have to be expensive. From robust reds to refreshing whites, these wines are perfect for any occasion. Cheers!

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  • How is wine made? A Journey from the Vine to your Glass
    How is wine made? A Journey from the Vine to your Glass

    Wine is much more than a drink; it is the result of an artisanal process that combines tradition, science and passion. From growing the vines to bottling, each step in winemaking is crucial to creating the magical liquid we love to enjoy. In this article, we will take you by the hand to discover how wine is made, from the vineyard to your glass.

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  • The Monastrell Grape: A Mediterranean Treasure in the World of Wine
    The Monastrell Grape: A Mediterranean Treasure in the World of Wine

    The Monastrell grape, also known as Mourvèdre in France, is a red grape variety that has found its ideal home in the Spanish Mediterranean. With a history going back centuries, this grape has been the protagonist of some of Spain's most emblematic wines, especially in the Alicante region. In this article, we will explore the origin, characteristics and importance of Monastrell in winemaking, as well as highlight some Spanish wineries that use this grape in their wines.

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  • Wine in Spain: A Journey through its History, Grapes and Regions
    Wine in Spain: A Journey through its History, Grapes and Regions

    Spain, with an age-old winemaking tradition dating back to the Phoenicians and Romans, is today a wine giant: the world's third largest producer and a leader in diversity. This article explores its history, from medieval monasteries to modern innovation, and highlights indigenous grapes such as Tempranillo, Garnacha and Albariño, which give life to iconic wines. Discover the key regions, from Rioja and Ribera del Duero to Rías Baixas and Jerez, and learn how Spain combines quality and...

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